Marslo Micro Bakery
by Brian Levy at Cornwall Bridge Gardens
2 US-7, Sharon, CT 06069
Opening hours:
Friday to Sunday
7:30 am to 2:30 pm
Menu for 2/3 through 2/12:
Savory
$7.50
Ham & Cheese Brioche Bun
// ham from Nodine's Smokehouse, Goshen; cheeses from Switzerland, Italy, New Zealand
$7.50
-Gluten-free, dairy-free- $7.50
Catalan Veggie Tart
// romesco sauce, roasted cauliflower, caramelized onions, tofu "ricotta," olive oil-almond crust
-Gluten-free, dairy-free- $7.50
$7.50
Spinach & Feta Galette
// sheep milk feta, organic spinach, dill, olive oil, puff pastry.
$7.50
Sweet
$4.50
Five-Spice Carrot-Date Muffin
-Fruit-sweetened-
$4.50
$4
/
$5.25
/
$6.50
Viennoise:
Plain / Chocolate / Almond
$4
/
$5.25
/
$6.50
$3.50
Chocolate Chunk Cookie
$3.50
Bagged
$8
Meyer Lemon & Vanilla Bean Shortbread
-Gluten-free, vegan, fruit-sweetened-
$8
$8
Rosemary-Lemon Shortbread
-Vegan, fruit-sweetened-
$8
$8
Olive Oil Granola with Pistachios & Cherries
-Gluten-free, fruit-sweetened-
$8
$8
Spiced Candied Nuts
-Gluten-free-
$8
Hot Drinks
BYOC $2
/
sm. $2.75
/
lg. $3.50
Coffee
BYOC $2
/
sm. $2.75
/
lg. $3.50
$2.50
Tea
$2.50
$5
Cappuccino
$5
$5.50
Caffe Latte
$5.50
sm. $5
/
lg. $5.50
Hot Chocolate
sweetened or unsweetened
sm. $5
/
lg. $5.50
$6
Caffe Mocha
$6