Good & Sweet press
Cherry Bombe’s She’s My Cherry Pie Podcast. February 17, 2024.
Washington Post: “12 Holiday Cookie Recipes…” December 4, 2023.
KCRW: Good Food. “…Best Holiday Cake Recipes.” December 1, 2023.
Maria Shriver’s Sunday Paper. July 8, 2023.
Bon Appétit Magazine: “Healthy My Way: The (Sorta) Sugar-Free Pastry Cook.” April 2023.
Los Angeles Times: “Best Cookbooks of 2022.” December 21, 2022.
Serious Eats: “The Best Cookbooks of 2022, According to Our Editors.” December 13, 2022.
Salt + Spine Podcast. December 7, 2022.
National Post: “The Best Cookbooks of 2022.” December 4, 2022.
KCRW: Good Food by Evan Kleiman. November 11, 2022.
Epicurious. November 11, 2022.
National Post (Canada) - Cookbook of the Week. September 16, 2022.
The New York Times. July 21, 2022.
WNYC: All of It with Alison Stewart. August 30, 2022.
Food52: The Genius Recipe Tapes. July 20, 2022.
Regenerative Baking Podcast. January 2, 2024.
The Flavor Files. July 14, 2023.
Pastry Arts Magazine: “A Date with Dessert.” Spring 2023.
Irish Examiner. January 7, 2023.
Gastrogays: “Best Cookbooks of 2022…” December 21, 2022.
Eat Your Books: “Best Books of 2022.” December 3, 2022.
Shipshape Eatworthy. November 30, 2022.
One Real Good Thing with Ellie Krieger. November 23, 2022.
Family Friend by Lukas Volger. November 2, 2022.
Kitchen Arts & Letters. August 30, 2022.
Kitchen Projects. August 28, 2022.
Plate Magazine. August 21, 2022.
Viet World Kitchen. August 16, 2022.
The Amateur Gourmet Newsletter. August 1, 2022.